Flour Tortilla filled with Mozzarella Cheese served with shredded lettuce, Pico del Gallo and Sour Cream served with your choice of meat.
Quesadilla is a tortilla, usually a corn tortilla but also sometimes made with a flour tortilla; particularly in northern Mexico and the United States, which is filled with cheese and then grilled. Other items, such as a savoury mixture of spices or vegetables, are often added, then they are cooked on a griddle. A full quesadilla involves two tortillas filled with cheese and stacked on top of each other. Halves are a single tortilla filled with cheese and folded into a half-moon shape.
Tortilla and Salad Menu
